Les Ambassadeurs Hotel’s sea food restaurant Shell Wi hosted entertainment by the clarinetist Hüsnü Şenlendirici this weekend. The exclusive venue is unique in many ways and offer set menus inclusive of oysters, lobsters and many more delicacies from the sea. The restaurant has already become very popular and fully booked every single evening of the week. This Saturday, the 9th of November, Aytaç Doğan will take the stage. Call +90 548 853 77 77 to reserve your table for an evening with lovely seafood and great entertainment.
About Sophia Söderholm
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At the age of ten Sophia moved from Sweden in 1998 and has since lived in several locations around the world including Spain, and has been residing in North Cyprus for four years now.
Her educational background is in marketing, hotel management and real estate, and she now works as a real estate agent and is editor in chief for New Cyprus Magazine.
If you any questions for Sophia, please write to: sophia@newcyprusmagazine.com.