Advertisement

L’Artisan Patisserie & Chocolatier in Girne

L’Artisan Patisserie & Chocolatier in Girne opened its doors in September 2013. Cem Altinsoy, who is the owner and pastry chef, makes all the products herself. The cafe has a very nice, bright and fresh interior with an antique touch.

Hours are 9am-9pm daily except Sundays when it is closed. The prices are reasonable a cappuccino with croissant costs less than 15 TL. The clientele is mixed European, along with locals.

L’Artisan produces handmade Belgian chocolates in the form of pralines and a variety of cakes and pastries. Nothing here is factory made, everything is hand made from scratch. Soon, even light meals will be served, such as cheeseboards with homemade breads, as well as wine and beer. Complimentary wireless Internet access is available.

24 Kurtulus Caddesi Girne

Tel: 0392 815 0467

Friday Castro Nuevo

chocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girne_10
chocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girne_11
chocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girne_6
chocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girne_8
chocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girne_13
chocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girne_2
chocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girne_1
chocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girne_3
chocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girne_9
chocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girnechocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girne_7chocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girne_5chocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girne_12chocklad_affar_chocolate_delicatess_norra_cypern_north_cyprus_girne_4

About Sophia Söderholm 2889 Articles
At the age of ten Sophia moved from Sweden in 1998 and has since lived in several locations around the world including Spain, and has been residing in North Cyprus for four years now. Her educational background is in marketing, hotel management and real estate, and she now works as a real estate agent and is editor in chief for New Cyprus Magazine. If you any questions for Sophia, please write to: sophia@newcyprusmagazine.com.