Jashan is one of the Indian restaurants which has been around the longest in North Cyprus. The restaurant serves colourful Indian dishes prepared by the Pakistani and Indian chefs who know how to conjure with spices to create the flavours typical of the country in the east.
The first restaurant was opened in Edremit in 1995, and later, in 2004, it moved to new premises in Karaoglanoglu where it is located today. The move was an initiative of the new owner, who also lifted up the restaurant’s menu by adding European dishes. In other words, there is something for the whole family. Another specialty is the many tandoori dishes you can choose from, cooked by a special chef. For food you can choose from local and international beers, and a wide range of Italian, South African and Turkish wines.
Finding Jashan is easy. The restaurant is located on the main road that runs along the coast between Kyrenia and Karaoglanoglu. The restaurant is located in a building that was originally a residential building, making the atmosphere even more cosy and relaxed. There are two rooms with dining capacity for a total of 60 people. During the summer months tables are set up under the open air in the garden. Here you can as a guest enjoy a wonderful dining experience with the tinkling sound of the garden fountain in the background. If you wish to simply socialise over a drink, it is also just fine as you have a large outdoor bar that is open until late.
In the summertime there is dancing and entertainment at least once a week.
Take away is possible. Check the restaurant’s website for more information and the full menu.
Opening hours: 18:00 to 22:30 (kitchen closes)
Tel: 0392 822 20 27
Mobile: 0542 250 95 00
Jashan on Facebook.